Schedule of Events at May Fair 2023

May 12th, 13th and 14th

Friday 5pm to 10pm - Saturday 10am 'til Late- Sunday 10am to 5pm.

Check below for our timetable of events at Ballymaloe May Fair
Don't forget to buy an entrance ticket when you purchase tickets to the individual events. We will be adding to our timetable in the next weeks, stay tuned for new updates and potential changes.
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Tickets on Sale April 4th

Friday

Butter Club Stage

4.30pm

Waste Nothing - Panel Discussion

5pm

Live Music- Johnny & Paul

5.00pm

Daniel Rankin - Cooking Demonstration

5pm

Indie Beers: Panel Talk and Beer Tasting

5.30pm

Maria Walsh - Ancestral Practices for Better Digestion

5.30pm

In Conversation with Matt Tebbutt

5.30pm

Conor Spacey - Book Signings

6pm

Thomasina Miers - Cooking Demonstration

6pm

Russ Parsons in Conversations with Hanna Bäckmo as they walk and talk all things Bee's

6.30pm

Wild About Mushrooms - with Elaine Walsh

6.30pm

Life Beyond Marlborough Sauvignon:

6.30pm

Graham Herterich - The Cupcake Bloke

7.00pm

Mark Moriarty & Barrie Quinn - Pop Up Dining Experience

7.00pm

Fadi Kattan & Anna Patrowicz - Ballymaloe Festival Dining Experience

7.15pm

Thomasina Miers - Book Signing

7.45pm

Graham Herterich - Book Signing

8.30pm

DJ in the Lambing Shed

Saturday

Butter Club Stage

9.30am

David Beecher

10.00am

Amber Guinness - Cooking Demonstration

10.00am

Cool Food School - Kids Cooking Workshops

10am

Anna Patrowicz - Vineyards in Palestine

10.30am

Bia Cultures - Kimchi Workshop

10.30am

Romy Gill - Cooking Demonstration

10.30am

Ballymaloe History tour with Fern Allen

10.30am

Disco Brunch

10.30am

The New Irish Larder

10.45am

The Full Irish

11.00am

Daniel Rankin - Butter Disco

11.00am

Birgitta Hedin Curtin - Seafood Smoking Workshop

11:00am

Marcus O'Laoire Butter Disco

11am

Live Music- Johnny & Paul

11am

Local Enterprise Office South Cork

11:15am

Amber Guinness Book Signing

11.30am

Jay Rayner - Cooking Demonstration

11.30am

Henrietta Lovall & Richard Hart & Rev Ricahard Coles

11.30am

Tom Parker Bowles - Cooking and the Crown

11:30am

Middle Eastern Food in a Modern World

11.30am

Ballymaloe Walled Garden Tour with head Gardner Mags Coughlin

11.45am

Romy Gill Book Signing

12.00pm

Start your Bee Journey with Hanna Bäckmo

12pm

Steve Collins

12.30pm

Jeremy Lee - Cooking Demonstration

12.30pm

Sarah Browne - Oyster Workshop

12.30pm

Influencers Through The Ages

12.30pm

Tom Parker Bowles - Book Signing

12.30pm

Poitín Party

12.45pm

Jay Rayner Book Signing

1pm

Live Music by Sean Kelleher

1pm

Richard Hart Book Signing

1.00pm

Fadi Kattan - Cooking Demonstration - Palestinian Food

1.00pm

Tobias Pederson - Ballymaloe Biodiversity

1pm

How to keep your garden looking good all year round

1.15pm

Grown Not Flown

1.30pm

Maria Walsh - Food as Medicine

1.30pm

Cool Food School - Kids Cooking Workshops

1.30pm

In conversations with Russ Parsons

2.00pm

Noor Murad - Cooking Demonstration

2pm

Seasonal Sips with Helen McGinn

2.30pm

Sarah Browne - Oyster Workshop

2.30pm

Eric Matthews - Cooking Demonstration

2.30pm

Critiquing the Critics

2.30pm

Grow the plants for your Floral Arrangements

2.45pm

Cool Food School - Kids Cooking Workshops

3.00pm

Social Media; The Highs and Lows

3.00pm

Tablescaping with LNH Edit

3pm

School Food

3.30pm

Recipes for Recovery

4.00pm

Cool Food School - Kids Cooking Workshops

4.15pm

Rory O'Connell - Cooking Demostration

4.15pm

Theo Kirwan - Cooking Demonstration

4.30pm

Jr Ryall Ballymaloe Pastry Chef

4.30pm

The Wooded Pig - Charcuterie with Eoin Bird

4.30pm

From Our Table To Yours

4.30pm

Shaken not Stirred

4.45pm

Henrietta Lovell

5.00pm

Sarah Browne - Oyster Workshop

5.30pm

George Lamb

6.30pm

Darina Allen - Simply Delicious

7.00pm

Kinneuchar Inn - Wood Shed Pop Up

7.00pm

Farm to Fork in the Walled Garden Marquee